The Euna Santoku Ultra-Sharp Japanese Chefs Knife is the Ultimate Multipurpose Kitchen Knife for Professionals!
If you love to cook, consider investing in a world class cutting knife. The Euna Santoku Ultra-Sharp Japanese Chefs Knife is a professional ergonomically designed knife that will make your life easier in the kitchen. The design of the knife is ingenious, combining Western chef knife and Japanese Nakiri knife design in a fusion of perfection. Fine processing makes the chefs knife extremely anti-corrosive, rust-resistant, long lasting and with excellent toughness. The knife is made of high-strength carbon forged stainless-steel. The blade is painstakingly hand-sharpened to 13-15 degrees per side, maintaining the perfect balance between ultra-thin slicing and maximum resilience for smooth cutting. If you are looking for a kitchen knife that is stylish, well-made and guaranteed to last a long time while taking on a multitude of cutting tasks then the Santoku knife should be on your shopping list.
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